Welsh Sauce Kitchen Korean Style Ketchup (270g)

Made with authentic Korean Gochujang Paste for a smooth and mildly spicy taste.

Use to marinate chicken wings, smother it over ribs, dip your chips or enjoy with BBQ foods, it doesn't matter how you use it, just enjoy!

Ingredients

Tomato (120g per 100g of Ketchup), Malt Vinegar (BARLEY), Water, Gochujang Paste (15%) (Starch Syrup, WHEAT Flour, Red Pepper, Salt, Garlic, Vegetable Protein, Onion), Brown Sugar, Soy Sauce (SOYBEAN), Ginger, Garlic, Yeast Extract (BARLEY, Salt, Vegetable Juice Extract, Natural flavouring CELERY), Lemon Juice, Black Pepper, Chilli Flake.

Allergy Information: For allergens, see ingredients in bold. 

Nutritional Information

Energy:360Kj/88.8Kcal, Fat:0.1g, of which saturates:0.0g, Carbohydrates:18g, of which sugars:14.3g, Protein:2.5g, Salt:0.78g