Odysea Kalamata Meze (220g)

Greek Kalamata olive meze, a delicate blend of Kalamata olives, capers, garlic and extra virgin olive oil.

An authentic Greek recipe, ideal as an appetiser, dip or spread.

Suitable for vegetarians & vegans. Gluten Free

Ingredients

Kalamata Olive Paste (97%) (Kalamata Olives (97%), Sea Salt, Acidity Regulator (Lactic Acid)), Capers (3%), Red Wine Vinegar, Garlic, Extra Virgin Olive Oil.

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:1043Kj/254Kcal, Fat:26.2g, of which saturates:2.9g, Carbohydrates:1.4g, of which sugars:0.2g, Protein:1.6g, Salt:2.40g