Mary Berry's Sticky Ginger & Chilli Dressing (235g)

A salad dressing made with rice vinegar, rapeseed oil, soy sauce, ginger and chilli.

Suitable for vegetarians & vegans.

Ingredients

Water, Sugar, Rice Vinegar (13%), Rapeseed Oil (8%), Red Pepper, Soy Sauce (7%) (Water, SOYA Beans, WHEAT, Salt, Alcohol (Ethanol)), Dark Brown Sugar, Ginger Puree (4%), Red Chilli Puree (2%), Ginger in Syrup (1%) (Ginger, Sugar), Dried Red Pepper, Dried Chillies (0.3%), Salt, Dried Garlic, Stabiliser: Xathan Gum.

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:910Kj/217Kcal, Fat:9.8g, of which saturates:0.8g, Carbohydrates:31g, of which sugars:28g, Fibre:0.6g, Protein:1.2g, Salt:1.7g