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Crunchy corn kernels gently fried and seasoned with sea salt to create a gluten free, deliciously high fibre snack.
Suitable for vegetarians & vegans. Gluten Free
Ingredients
Corn (86.5%), Sunflower Oil, Sea Salt (1.5%).
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:1872Kj/445Kcal, Fat:13g, of which saturates:1.6g, Carbohydrates:71g, of which sugars:0.5g, Fibre:6g, Protein:8g, Salt:1.5g
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